More flavor for less

Our Menus

Appetizers

Saganaki

$18

Pan-fried Kefaloteri cheese flambéed with vodka, served with warm bread.

Mediterranean Dip Trio

$19

Hummus, tzatziki, and red pepper feta dip served with warm pita bread.

Greek Style Bruschetta

$14

French artisan baguette topped with diced tomatoes, basil, garlic, herbs, feta, and finished with a drizzle of EVOO.

Cusina Calamari

$18

Marinated calamari lightly breaded and seasoned. Served with tzatziki.
Choice: Spicy – $18

Garlic Bread (Plain)

$11

Garlic Bread (With Mixed Cheese or Feta)

$14

Fresh P.E.I Mussels

$20

Choice of tomato sauce or white wine Dijon cream sauce, served with warmed bread.

Eggplant Parmigiana

$15

Arancini Rice Balls

$15

Four Italian rice balls made with crispy panko breading and filled with rice, saffron, tomato sauce, and creamy cheese, served with marinara sauce.

Bouzouki Fries

$15

Sweet potato fries topped with feta cheese, tomatoes, oregano, and finished with a drizzle of EVOO. Served with chipotle aioli.

Sweet Potato Fries

$11

Served with chipotle aioli.

Spanakopita

$14

Fine layers of phyllo pastry filled with spinach, fresh herbs, egg, and feta cheese.

Tyropita

$14

Fine layers of phyllo pastry triangles filled with feta, egg, and ricotta cheese.

Dolmathakia

$13

Hand-rolled grape leaves stuffed with lean ground beef, rice, fresh herbs, onion, and drizzled with a lemon dill sauce.

Salad

Chef Salad (Small)

$11

Chef Salad (Large)

$16

Greek (Small)

$11

Greek (Large)

$16

Caesar Salad (Small)

$11

Caesar Salad (Large)

$16

Compliment Your Salad

Chicken Breast – $7
Chicken or Pork Skewer – $11
Shrimp Skewer – $12
Salmon Filet – $22

Horiatiki "Village" Salad

$18

A true Greek salad with tomatoes, cucumbers, mixed peppers, red onions, feta cheese, and Kalamata olives tossed in Greek dressing.

Steak Salad

$26

Mixed green salad topped with crumbled goat cheese, tomatoes, red onions, and cucumbers, finished with 6oz AAA NY Striploin. Served with balsamic dressing on the side.

Mango Salad

$25

Mixed green salad topped with mangos, crumbled goat cheese, mixed peppers, and red onions. Finished with chicken or shrimp and tossed in a light mango dressing.

Mediterranean

Chicken Souvlaki

$27

Tender marinated chicken skewers grilled to perfection, served with roast potatoes, rice, and choice of Greek or Caesar salad.

Shrimp Souvlaki

$30

Juicy marinated shrimp skewers grilled to perfection and seasoned with classic Mediterranean herbs and lemon.

Chicken and Shrimp

$29

Pork Souvlaki

$27

Tender marinated pork skewers grilled golden and seasoned with Mediterranean herbs for a flavorful, juicy finish.

Calamari Platter

$29

Combo – Pork and Chicken

$27

Gyro Platter

$27

Lamb and beef thinly sliced. Served with roast potatoes, rice, and choice of salad.

Spanakopita Platter

$22

Served with roast potatoes, rice, and choice of Greek or Caesar salad.

Tyropita Platter

$22

Served with roast potatoes, rice, and choice of Greek or Caesar salad.

Mousaka

$25

Ground beef layered in eggplant, potato and zucchini, baked under a béchamel sauce. Served with Greek or Caesar salad and garlic toast.

Dinner for Two

$78

Starter salads, followed by a platter of chicken, pork, lamb chops, dolmathakia, mousaka, roast potatoes, rice, and the vegetable of the day.

Pasta

Served with garlic toast.
Add cheese to toast: $1.50

Mediterranean Penne

$24

Penne noodles with mixed peppers, tomatoes, red onions, Kalamata black olives, spinach and asparagus tossed in olive oil, finished with Parmesan cheese.
With Chicken – $28

Seafood Fettuccine

$32

Fettuccine noodles tossed with mussels, salmon, shrimp, and green and red onions in our rose sauce. Finished with parmesan and mixed cheese.

Chicken Alfredo

$27

Lobster Ravioli

$30

Five pieces of striped lobster ravioli tossed in a rose sauce and finished with fresh basil, green onions, parmesan, mixed cheese.

Bistro Penne

$28

Penne noodles tossed with boneless grilled chicken, spinach, mushrooms, green and red onions, marinara sauce and finished with feta, parmesan, and mixed cheese.

Veal or Chicken Parmesan

$27

Served with fettuccine noodles tossed in marinara.

Sandwich

Served with your choice of roast potatoes, hand cut fries, or soup. Substitute for sweet potato fries or salad: $3.50

Gyro Pita

$19

Chicken or Pork Pita

$19

Chicken Caesar Wrap

$19

Steak Sandwich

$25

AAA NY Striploin topped with fried onions and mozzarella cheese on an artisan baguette.

The Original 8 oz Burger

$19

Add cheese: $2.25
Add bacon: $4

The Cusina Burger

$25

Charbroiled 8 oz homemade burger with roasted red peppers, hummus, caramelized onions, crisp bacon, and feta cheese on a brioche bun finished with two olives.

Dinner Entrées

Served with choice of potatoes and vegetable of the day unless otherwise stated, or substitute for sweet potato fries – $3.5

Brizola

$40

AAA 12 oz NY striploin charbroiled to perfection.
Make it into a Neptune by adding asparagus, shrimp, and our cheese sauce – $46

Piethakia

$29

Marinated lamb chops charbroiled to your requested temperature.

Chicken Breast

$27

Marinated boneless double breast of chicken grilled to perfection.
Make it into a Neptune by adding asparagus, shrimp, and our cheese sauce – $33

BBQ Ribs

$40

A generous portion of tender pork back ribs cooked in our own BBQ sauce. This full rack of ribs will be unforgettable!

Chicken Fingers and Fries

$23

Breaded chicken fingers served with fries and coleslaw.

Liver and Onions

$22

Two pieces of liver lightly dusted and grilled, topped with onions and gravy.
Add bacon – $3.5

Seafood

Fish and Chips

$22

Two pieces of lightly battered cod, deep fried until golden brown. Served with fries and coleslaw.

Salmon

$32

Oven-baked salmon topped with a herb and butter sauce. Served with rice and vegetable of the day.

Stuffed Sole

$33

Baked sole stuffed with crab meat, shrimp, parmesan, Swiss cheese, and breadcrumbs, topped with lemon cream sauce. Served with rice and vegetable of the day.

Seafood Platter for Two

$78

One piece battered cod, breaded calamari, salmon, a shrimp skewer, rice, potatoes, and vegetables. Only offered Tues – Thurs

Beverage

Wine

Cocktails

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Hours

Monday: 4pm-8pm

Tuesday: 3pm-8pm

Wednesday-Saturday: 12pm - 8pm

Sunday: Closed